Kristiane Sherry writes, talks and tastes all things whisky.
A writer, educator, judge, consultant and presenter with a fascination with flavour, she’s a multidisciplinary communicator with a modern approach to spirits storytelling. Because whisky is for everyone.
RECENT WORK
Going with the grain: How oak species unlocks flavour in whisky
Whisky Intelligence: Do we really care about luxury whisky packaging?
Paid Instagram partnerships with pioneering whisky distilleries